John's Pot Roast & Gravy

Ingredients:
Beef (I usually use about 3 pounds)
2 cans French Onion Soup
Chopped carrots (About 5 carrots)
Chopped potatoes (about 3 potatoes)
Chopped mushroom (adjust to your preference)
2 onions cut in wedges
2 bay leaves
thyme (about 1 teaspoon)
black pepper
flour

Add all ingredients except flour to a large pot (or Crockpot). Allow mixture to cook at a medium to low for 4 - 6 hours. After cooking remove bay leaves and serve. To make the gravy, remove some of the stock from the pot and add it to a large pan. While simmering, slowly and evenly add flour while stirring. Serve with or without white rice.

Chocolate Sauce

This is a quick and easy chocolate sauce. It's extremely easy but not very figure friendly.
Ingredients:
3 Hershey Chocolate Bars
1/2 Stick Butter
1/2 cup brown sugar
1 pint whipping cream

Start by melting the butter in a pot on low heat, add in the brown sugar and stir. Then add in the whipping cream. Smash the chocolate bars into small pieces and add to the pot. Continue to stir until all chocolate is melted. Spoon over cake, ice cream, or fruit.