This is a quick and easy chocolate sauce. It's extremely easy but not very figure friendly.
Ingredients:
3 Hershey Chocolate Bars
1/2 Stick Butter
1/2 cup brown sugar
1 pint whipping cream
Start by melting the butter in a pot on low heat, add in the brown sugar and stir. Then add in the whipping cream. Smash the chocolate bars into small pieces and add to the pot. Continue to stir until all chocolate is melted. Spoon over cake, ice cream, or fruit.
Chocolate Sauce
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