Bacon Crackers

Ingrediants:
Bacon, Club Crackers, Parmesian Cheese (optional)

Directions:
Cut strips of bacon in half. Wrap the bacon around one club cracker. Place the cracker on a paper towel covered plate (a bacon tray works even better if you have one available). Fill the plate with one layer of wrapped crackers. Keep the bacon and crackers separated on the plate. Microwave until the bacon is cooked. While the bacon is hot add parmesian if you want. Allow to cool and enjoy.